
Designed for mobile devices, the mobile POS enables staff to manage their catering floor directly from their mobile device. Ideal for fast-paced environments like restaurants and bars within entertainment parks. Let’s explore how this tool optimizes operations.
What Does It Do?
The Mobile POS equips your staff with a portable version of your main POS system, enabling them to manage the floor directly from their Android devices. They can:
- Assign or adjust guest seating
- Take orders with special requests or comments
- Send orders to the kitchen or bar
- Split and/or generate bills, and process the payment with an external terminal

Features
- Table Management: Staff can manage reservations and monitor table availability in real-time. They can quickly see which tables are free or occupied so they have full control over seating.
- Order Management: Easily customize menus, split bills, and send tickets to a printer directly from the mobile device. Update orders on the fly, add comments or remove items with simple swipes.
- Table Transfer: Seamlessly transfer orders or guests between tables if customers want to relocate.
Pro Tip:
Link tables to reservations so all orders and activities can be seamlessly added to the guest’s booking for one easy, consolidated payment.
Why Is It Important?

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